Monday, August 31, 2009
Cauldron Cakes
Makes about 3 dozen from a standard cake mix.
Your favorite devils food cake recipe, made into cupcakes
black string licorice
Bake your cupcakes according to the instructions, without using paper cup liners. Slice off the top of the crown of each cupcake so that when it is turned upside down, it sits flat. This gives you more of a cauldron shape than a cupcake shape. Cut the black string licorice into small pieces and poke them into the cupcakes as cauldron handles.
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1 comment:
This is the best place I can think to post this, since there are no links to message the author of this blog... but I have a recipe for chocolate cauldrons, if he/she/they care to post it...
email me at so_maybe_im_crazy@hotmail.com for the recipe ^^ thanks
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