- black licorice sticks OR pretzel sticks
- white chocolate (about 4 ounces)
Chop chocolate into small pieces and microwave for 1 minute on 50% power. Stir. If it isn't melted, put back in microwave for 30 second increments on 50% power. This will prevent burning the chocolate.
1 comment:
I think it would be tastier to use pretzel rods instead of licorice.
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