Monday, August 31, 2009

Toothflossing Stringmints

Ingredients
  • 1 Egg White (you can use pasteurized egg white, but the one that comes directly from an egg works best, just understand that it can be risky)
  • 12 ounces of powdered sugar
  • 1/8 teaspoon peppermint extract
  • Thin round licorice
Instructions
Whisk egg white until it is frothy, and then whisk in the powdered sugar and peppermint extract.

Once thoroughly combined, roll it into little balls with your hands, wrap the balls in the licorice.

Cool completely in the fridge, and serve.

Prep time
About 15 minutes hands on time plus about 20 minutes in fridge to cool it down.

2 comments:

Caro said...

This is awesome!! Thanks so much. :)

Anonymous said...

^_^ thanks SO much... im making ALL your recipes for halloween!